The Rising Entrepreneurial Stars of Wallonia – What has made the region start-up friendly?

The Rising Entrepreneurial Stars of Wallonia – What has made the region start-up friendly?

Père Olive has come a long way since it was launched over 20 years – in the garage of a house in Andenne in Wallonia. The couple that launched it, Christine and Erik Maes, hoped their specialised skill – conditioning olives and fresh Mediterranean produce – might find a gap in the market. (more…)


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